Cake Pops for Kids

Cake pops are an easy way to keep kids occupied and it's so much fun. I did this with the kids I babysat and they had a great time. I did mine in a cake pop pan. 

Here is how you make them:
You will need:

• cake mix of your choice
  
• Chocolate Flavored Almond Bark (or white chocolate)
  
• Christmas Sprinkle Mix
  
• and what ever other topping you would like
  
• non-stick cooking spray
  
• You will also need place mats, bowls, and mixing spoons and measuring cups.

1. Mix the cake batter according to the directions on the box.
   
2. Spray the non-stick cooking spray on the top pan and the bottom pan.
   
3. Spoon the batter into each individual slot. Fill to top.
   
4. Put the top of the pan on and put the metal clips in to hold in place.
   
5. Place in the oven 350 for 15 to 20 min.
   
6. Take out and let cool for 15 to 20 min.
   
7. While cooling the cake pops, melt chocolate in a microwave safe bowl for 90 seconds.
   
8. Stir chocolate around so that all of it is melted.
   
9. When cooled down, take the cake pops out carefully and set them on the place mat.
   

Let the kids dip the cake pops in the chocolate and decorate with sprinkles. Keep a eye on them with the sprinkles. You might need to pour a little bit in their hand, when they want some. Otherwise, you will have a ball full of sprinkles. There is all kinds of different styles that you can do. Just make it simple and easy. If you are doing this with the kids you babysit, be sure to ask the mother if it is okay that you use the oven. Also, kids will want to do the cooking part with you. Be prepared. You should always say, “Hot stuff and sharp stuff is what I do. Pouring and mixing is what you can do.” It is a very good learning experience for them. Tell them how many cups to put in the bowl. Kids love hands-on experiences.